This kitchen knife can chop, carve, slice, dice, and cut a wide variety of foods with little to no effort, ensuring that every member of your kitchen staff is able to easily prep your most popular dishes. Long-lasting, light, and affordable, this knife is ideal for use in any high-volume commercial kitchen, as well as culinary schools and cafeterias.
| Structure | — |
| Properties | — |
| Surface | — |
| Material | Forged steel, T=2.5mm |
| Length | 200mm |
| Weight | — |